Oatmeal Creme Pie Loaf

Bar Ingredients

• 1 flax egg
• 3 tbsp maple syrup
• 1 tsp vanilla
• 1/4 coconut butter (melted)
• 3-4 tbsp non-dairy milk
• 1 cup oat flour
• 1 cup Sunflower Seed Flour
• 1/3 cup coconut sugar
• 2 tbsp arrowroot
• 1 tsp baking soda
• a pinch of salt

Frosting Ingredients

• 1/4 cup vegan butter
• 2-3 cups powdered sugar
• 1 tsp ginger powder
• 1 tsp vanilla extract
• 2 tbsp non-dairy milk

Directions

1. Preheat the oven to 375 degrees fahrenheit.  Mix all the ingredients together until smooth, pour into a parchment lined loaf pan and smooth ou the top. 
2. Bake for around 20 minutes until golden and a toothpick can be removed cleanly.  Let cool while you make the frosting
3. For the frosting, add everything to a bowl and use a hand mixer to whip until smooth and fluffy.  Top the cooled bars with the frosting and add sprinkles (or Cranberry Seeds) if you'd like!