- 1 cup oat flour
- 1/4 cup cacao powder
- 1/4 cup Chocolate 5 Seed Butter
- 1/4 cup agave
- 1 tbsp Cranberry Seeds
- 2-4 tbsp nondairy milk
- 1 heaped tbsp raspberry jam
- Mix everything together, scoop into six cookie dough bites, and garnish with extra cranberry seeds.
- Chill in the fridge or freezer for a couple hours, then enjoy!